Wednesday, June 8, 2011

Boy Scout Goulash

1 1/2 pounds ground meat
2 (16 ounce) cans pork and beans
1 (16 ounce) can white beans
1 small can tomato sauce
Salt and pepper, to taste

Brown ground meat and onion. Add the pork and beans, white beans, tomato sauce, garlic powder and salt and pepper. Cook at a slow simmer for about 25 minutes, stirring often until sauce is thick.

Serve with bread and a salad

Recipe by Recipe Goldmine

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