Ingredients:
2 C. Sugar
1/2 C. Butter
1 tsp Vanilla
3 eggs
8 Tbsp cocoa in a 1 C. measuring cup, fill the rest of the cup with all-purpose flour, plus one more cup of flour.
If needed, add few drops of water
Directions:
Preheat oven to 350°F. Grease and flour a 13x9 in pan.
Mix together until blended. Don't mix too much!
Bake for about 22 minutes or until toothpick comes out clean.Recipe by my Grandma B.